Well hello SUMMER! This workshop will be a true celebration of the abundance of summer! Spend less time in the kitchen and more time outdoors. Summer food is lighter, brighter and fresher with many lazy lunches around a table scattered with lots of plates of delicious things to eat. Want to feel inspired to cook some delicious summer food from scratch? Tired of buying generic supermarket salads? Want to cook VIBRANT DELICIOUS SUMMER FOOD? In this jam packed workshop, I will be showing you QUICK & EASY soup, salad and meal ideas which won’t break the bank or keep you slaving in the kitchen. I will be showing & discussing:

• how to make a hearty vibrant salads
• fuss free and delicious suppers
• versatile dressings and marinades
• ultimate toppings including pestos
• quick and easy breads
• how to source good ingredients
• how to add flavour to your food
• essential kitchen tools & ingredients for quick suppers
• lots of time saving tips

Taking inspiration from past travels, expect a good mix of interesting tasting food, toppings and accompaniments while giving you lots of kitchen and cooking tips. Sit back and relax in this demo only workshop and together we will taste, cook and chat all things food and flavour. Workshop includes:

• a snack on arrival
• lots & lots of tasters
• recipes with notes (emailed pdf)
• all refreshments

Cost: R475 A very relaxed evening – people of all cooking abilities are welcome. I keep classes small so please book early to avoid disappointment. Due to the nature of the kitchen environment (tasting, chatting and sipping) fully vaccinated guests are encouraged.  Cancellation Policy Due to the nature of the workshops and the preparation required we have a strict cancellation policy. Please note: no refunds on cancellation of guests less than 3 days before the workshop. * Cancellation 5 days in advance 50% of full amount refundable. * Cancellation 3 or less days in advance, no funds refundable. Please note you can’t use your purchased ticket for a future workshop; your ticket is valid for the workshop purchased only, as numbers are limited (and to avoid odd numbers in the kitchen when cooking in teams of 2’s). Tickets booked via EFT will only be held for 48 hours. Please send proof of payment to adre@adreskitchen.com.