STORE CUPBOARD ESSENTIAL:
Tahini – fabulous paste or spread made from toasted sesame seeds and its wonderful as a spread, sauce or dip. I use it a lot and in different things. Always go for a jar which contains only crushed seeds with no preservatives.
Sriracha – is a hot sauce and made from chilli, vinegar, garlic and sugar. Its fairly spicy
Miso – is made from long fermented soya beans, there is white, red and dark and they are all fermented for different times. The imported ones are expensive but so happy to find a local SA one made in Cape Town, equally delicious and half the price.